Rolands Foods Kalamata Olives from Greece, 4.4-Pound Tub

Roland Foods' Sliced Kalamata Olives: Exploring Culinary Passions Since 1934

Since 1934, Roland Foods has been connecting people around the world to their culinary passions, importing over 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia. At the heart of their offerings are the Roland Foods' Sliced Kalamata Olives, grown and imported fresh from their indigenous home of Greece.

The Kalamata olive, a traditional part of the Mediterranean Diet, is revered for its distinct smoky, fruity, and salty flavor, which enhances the flavour of any dish. These purple-black olives are a Greek delicacy, with endless uses in the kitchen – delicious on their own, in salads, pastas, tapenades, and charcuterie.

Roland Foods' team of veteran chefs, food lovers, and logistics wizards have worked tirelessly to ensure the quality and authenticity of these Greecian olives. Freshly picked, slit, brine-cured, and packed in vinegar, the olives are picked at the peak of ripeness to deliver maximum flavor and enjoyment for your family.

Whether you're looking to add a touch of Mediterranean flair to your Greek salad, elevate your favorite pasta dish, or garnish your signature cocktail, Roland Foods' Sliced Kalamata Olives are a versatile and essential ingredient. Their distinct taste and vibrant color make them a staple in any household, ready to inspire your culinary passions and transport you to the heart of the Mediterranean.

Discover the authentic flavors of Greece with Roland Foods' Sliced Kalamata Olives, and embark on a journey of culinary exploration that has been part of their legacy for over eight decades.

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